Origin

Family

T.E.A.M – Together Everyone Achieves More
THE ROOT OF OUR CREATION

Hospitality from the heart

In order to foster a sense of community, Origin Bar offers drinks that encourage social interaction and a setting that serves as a focal point for regional entertainment. Our commitment to providing our customers with only the best service begins and ends with our constant effort to surpass expectations. Come and see what we’re all about by joining us!

ADAM “EDDY” BURSIK

BAR & BEVERAGE MANAGER

Adam has been working behind the bar for over 15 years. He exhibited a keen interest in bartending at the age of 12 after receiving his first set of bar tools.

RISHI RANDHAWA

ASSISTANT BAR MANAGER

Rishi has a warm and welcoming demeanor which makes it easy to forge friendships with any guest that walks through the doors and keep them coming back for more.

ADONIS REYES

HEAD BARTENDER

Strike up a conversation with Adonis once and you can be sure he's guaranteed to remember you, your name, and your preferred drink! Rarely ever seen without a smile, he will do all he can to ensure you have a memorable night here.

Niza Treechanasin

HEAD BARTENDER

From Bangkok to Singapore - a passionate trail blazer at Origin Bar and definitely one to watch! Get acquainted over drinks and hear her exciting climb from barback to head bartender.

AKI NAKATA

BARTENDER

Aki is a budding mixologist who began her career in Tokyo, Japan. Adept in the art of mixing drinks, any creation from her is sure to tantalise your tastebuds!

CHERRY LEE

BARTENDER

A great conversationalist and a fantastic barkeep who's making great strides in the bartending industry! Look out for her as she shares her passion for wines and one-of-a-kind spirits.

YVONNE JACOBE

Service Leader

NYEIN CHAN

Service Captain

Muz Yahya

Service Associate

EDU ZAMORA

HEAD BARTENDER

Edu is all about good vibes and great times only. If you're looking for a great cocktail and a good time, his concoctions are sure to elevate your night out!

BRITT NG

HEAD SOMMELIER

Our Head Sommelier, who runs a wine program with an extensive selection of over 400 wine and champagne brands.